This caramel is used to dip eclairs, cream puffs (croquembouche)or other items. It's also used to make caramel cages and other decorative caramel and spun...
Author: S I
This salad is sure to please the kiddos, big ones too!! Enjoy! My photo
Author: Cassie *
This recipe is so delicious and SO easy! If you like almond roca or any sort of buttercrunch candy, then this treat is for you! Everyone asks for the recipe!...
Author: Sea Sun
Got the basic recipe from a friend years ago who made them for my wedding shower. Well, the marriage didn't last, but this cheesecake recipe sure has!...
Author: Nancy Schaffer
PUMKIN PIE CRUNCH is great for the holidays. My friends enjoy this pumpkin dessert year round. I stock up on cannned pumpkin whenever it's on sale. so...
Author: Brenda Overton
Simple and delicious -- the only problem is waiting for them to be ready to eat.
Author: Daily Inspiration S
Perfect Cupcake for the Summer! It features a yellow cake cupcake (you can do a lemon flavored cupcake too) with lemon curd filling, cream cheese frosting...
Author: Annamaria Settanni McDonald
My mother use to make bread pudding from left over biscuits from breakfast. With such a large family nothing was ever thrown away. So I made this recipe...
Author: Rose Mary Mogan
Husband is diabetic and loves lemon pie! What to do? Make condensed milk with Splenda! We follow the lemon pie recipe on purchased can of condensed milk...
Author: Patsy Weaver
This easy recipe is from Better Homes and Gardens - Tasty Timesaving Cooking cookbook. Tasty as is, or use some orange zest with the filling, to give it...
Author: Sharon Colyer @Cmom02
My family loves anise and they love biscotti. This is a biscotti recipe that starts with a mix and it is pretty easy to do. I made anise walnut flavor...
Author: Deneece Gursky
This recipe was given to me by my mother. It was a family favorite and is kind of unusual, but delicious.
Author: Randi Lerch
So delicious and easy everyone will think you made homemade icecream!...i wont tell!:)This is another recipe received from my recipe party...fav in my...
Author: amy schmill
I love old cookbooks! This recipe I found tucked inside an old cookbook. It was printed on an old loose flyer. Yummy! :)
Author: Roda Laser
These individual pumpkin pie desserts need to be on your holiday dessert table. There was the perfect balance of spices in the pumpkin mixture. When you...
Author: Nor Mac
I got this recipe from The Kelly and Michael Show. I don't like Pumpkin Pie, but this dessert is incredible. My family and friends loved it....Enjoy
Author: Cheryl Pridy
This is the only recipe I have from my days teaching school at Saint Helen's and the Lunch Ladies.
Author: Pat Duran
This pie will taste great with a ginger cookie crust..or a sugar cookie crust will work too...or perhaps a cinnamon graham cracker crust...hummmmm. Again...
Author: Pat Duran
These are one of the brownies my Grandma would make for us kids when I was growing up and have made them for years when my children were growing up.
Author: Karla Everett
Whenever I have a guest for dinner, I like to serve a dessert but being that my sister in law is diabetic, it makes it a little difficult since I don't...
Author: Kris Krajacic
I got this recipe from a friend back in 2008 that always cooked Sunday Dinner for her family. This is one of her families favorite desserts, that quickly...
Author: Gayla Williams
Mom's recipe: this one appears to be a plain and simple batter with no frills into which banana slices are dipped and deep fried, probably in about an...
Author: Marcia McCance
This is another recipe I found on freshpreserving.com As soon as I get to make this I will add pictures.
Author: Michaela Blake
I normally wouldn't post a recipe I haven't tried but this one is really a cute idea and I just that it was a good one to share. It was posted on my wall...
Author: Debra Taylor
One of my WW desserts, that make you feel that you are not on another diet. You can also make this for a wonderful romance dinner dessert..
Author: NIKKI SMITH
Usually the mother bird that builds the nest. With this no-fuss meringue recipe it easy for your children to create a cute little candy gift for Easter...
Author: Stormy Stewart
I was looking for something chocolate to cook, my family loves chocolate anything. I choose this one for 2 reasons - #1 simple ingredients things most...
Author: Kelli Thomas
While searching for French-Canadian recipes, I found this one on the Saveur.com site. Here is what is stated about the recipe: "(Bagatelle) The typical...
Author: Lynn Dine
With Kirkland croissants, this is a snap to make
Author: Lynnda Cloutier
My mom's birthday is in March, and in her honor, I'd like to share a recipe she gave me years ago. I remember her making this when I was little. Usually...
Author: cassie thornburg
Chinese Five Spice is something I've used to enhance oriental food for years. It is a complex blend of ground star anise, cinnamon, pepper, fennel, and...
Author: Tammy Brownlow
If you love fudgy brownies and cookies, this recipe is for you. It's like a brownie and a cookie combined with big chocolate chunks. They're tender, chewy...
Author: Kelli Thomas
When I read my friend Bea's "homemade white cake recipe", my mouth started to drool... I could actually taste the moistness! I was correct, the best homemade...
Author: Didi Dalaba
These Rich Fudgy Brownies are Swirled with a Thick Peanut Butter Swirl..You'll Never Guess They're Just Over 100 Calories and Flour and Sugar Free!
Author: katie fairless
This is just another fun way to enjoy tow of my favorite things, chocolate and nuts!
Author: Gail Charbonneau
Another Easter recipe. I adapted this recipe from the recipe for Salted Caramel Butter Bars from the Domestic Rebel blog. I felt that the recipe needed...
Author: Brandi Kirkpatrick
These Beignets remind me of Carnaval (Mardi-Gras) and good times. In Haiti during the Carnaval and Mardi-Gras, families, relatives and friends gather together...
Author: Peggy J Shabazz
I thought this would be difficult to make, It was a breeze It's Kinda like the first time I made a Pumpkin roll it is so easy.
Author: Eddie Jordan
We could eat this lemon buttercream with a spoon it's so good. We love that Desiree uses the natural flavor from the zest and fresh lemon juice things...
Author: Desiree Cleveland-Campos
Got this recipe from the back of the Swiss miss hot chocolate box. Love this mousse. I freeze it also. So good.
Author: Lillian Stryczek
I added a little twist to my basic cheese cake recipe & this is the one I came up with. My husband was especially pleased since I was making it for his...
Author: Rose Mary Mogan
Hello everyone,This is a detailed guide on making real Belgian pancakes. In Belgium we make these a lot at many occasions such as childrens birthday parties,...